Offers a broad and exotic feel with argan oil walnut and hazelnut husk and dried peach and date flavors all in the mix. There's also incense green tea and toasted sesame accents through the long finish which ripples with subtly... Read More
#10 of Wine Enthusiast Top 100 Cellar Selections of 2021
The 2018 Vintage Port is a field blend aged for approximately 18 months in very old and large wooden vats. It comes in with 100 grams of residual sugar. This is the third straight declaration (2016 2017 and this 2018) of a classic... Read More