Disgorged during the second quarter of 2022 with a dosage of 3.75 grams per liter the 2009 Brut Blanc de Blancs Cuvée Louis Salmon reveals aromas of pear lemon oil mandarin oil white pepper pastry and almonds. Medium to full-bodied... Read More
A lovely rosé Champagne that waltzes gracefully across the palate belying the concentrated range of macerated raspberry and strawberry candied blood orange peel toast and saffron notes carried on the elegant satiny mousse. Long... Read More