Continuum's 2019 Proprietary Red is 50% Cabernet Sauvignon 37% Cabernet Franc 7% Petit Verdot and 6% Merlot all from the estate vineyard on Pritchard Hill. Aged in two-thirds new French oak with the balance in second or third-use... Read More
This captures gorgeous flavors of mulberry blackberry and boysenberry compote and infuses them with sparkling anise sage and singed wood spice notes while iron minerality and racy acidity provide ample structure with mouthwatering... Read More