January 24, 7:30PM at Morrell Wine Store
1 Rockefeller Plaza (49th St. btw 5th and 6th)
"To taste Siduri is to taste some of the best Pinot Noir made in America today." - Matt Kramer, Wine Spectator.
Owned and run by Adam and his wife Dianna Novy, Siduri excels in limited production single-vineyard Pinot Noir from 20 different sites, stretching from Santa Barbara north to Oregon's Willamette Valley.
Fans of American Pinot will not want to miss this. Adam will guide guests through Siduri's core wines, explaining the variations in terroir and the wine-making decisions that go into their creation.
Adam is a passionate and engaging speaker. Guests can look forward to an entertaining and delicious evening.
We'll serve a selection of appetizers by Jake Klein, Chef at Morrell Wine Bar & Cafe.
The evening's wines:
Siduri 2011s Pinot Noirs (just released)
Russian River Valley
Santa Lucia Highlands
"wonderful finesse" 90-92 WA
Santa Rita Hills Clos Pepe Vineyard 2010 WS 93 Points
Chehalem Vineyard WA 90 Points
PLUS a classic...
Siduri Pinot Noir Cargasacchi Vineyard 2001
"a brilliant effort" 94 points Wine Advocate
...and a mystery wine
An unreleased bottling Adam is bringing for the event