Mad is a beautiful town located in the heart of Hungary's finest wine region where noble wine producers have gathered to conduct business and merry-making for centuries. And Mad Cuvee is a luscious wine with honey-like flavors that can only be made in a place called Mad.
Wine Enthusiast (WE): 91
"...this bargain basement Tokaji is pretty unbelievable. Abundantly floral and honeyed on the nose, itís deeply concentrated on the palate, with layers of luscious figs and peaches, accented by lanolin and beeswax. Creamy and unctuous on the tongue, yet clean and fresh on the finish, with orange-inflected acidity that lingers."
Wine Spectator (WS): 90
"A medium-sweet, racy white, offering dried apricot, candied orange peel and grapefruit notes. Juicy acidity keeps the finish moving, with hints of anise and wild flowers. Drink now through 2018. 1,007 cases made."
Wine & Spirirts (W&S): 90
"A fresh take on Tokaji, this is vivid with sweet tangerine flavor and furmint's electric acidity. Creamy and sweet yet light in feel, it's balanced for fresh fruit or light desserts, like figs split open and stuffed with goat cheese. It's especially impressive for a vintage marked by heavy October rains. Best Buy."