Robert Parker's Wine Advocate (RP): 93
"The 2000 vintage has a really pretty floral / peach blossom nose with nuances of chopped nuts, spiced apple slices, coriander seed and a touch of anise. The palate is elegantly fruited offering very crisp acid and a long finish with some of the baking spices coming through. This vintage is blended of 45% Pinot Noir, 45% Chardonnay and 5% Pinot Meunier"
Wine Spectator (WS): 95
"Tightly knit, this is finely textured and expressive. Savory hints of fennel seed and cardamom accent dried apricot, bread dough, hazelnut, creamy espresso and grapefruit zest notes, remaining racy and focused through to the lasting, lightly briny finish. Drink now through 2027."