There is definitely a Malbec craze in New York. The BenMarco is one of the first Malbecs we stocked. Made by veteran vigneron Susana Balbo, it is soft and rich and thoroughly enjoyable.
Robert Parker's Wine Advocate (RP): 90
"The 2010 Malbec contains 10% Bonarda in its makeup and received the same elevage as the Cabernet. Lovely aromas of black cherry, spice box, tobacco, lavender, and earthy minerals inform the nose of a ripe, succulent, intensely flavored wine that offers outstanding value and is meant for drinking over the next 5-7 years."