Ruby red colour. Intense and elegant bouquet with mellow
scents of berry fruits like blueberry, joined by floral notes of
violet. A lovely spiciness follows with black pepper and star
anise, balsamic notes as eucalyptus and mineral notes of flint.
The palate reveals a notably substantial body accompanied by a
long and harmonious aromatic persistence and a fine and elegant
Wine Spectator (WS): 90
"Blackberry, black currant and spice flavors hold court in this polished, international-style red. The tannins are dense, yet matched by sweet fruit, and the finish evokes tobacco and spice. Merlot and Sangiovese."
James Suckling (JS): 95
"Blackberry, floral and dark chocolate aromas follow through to a full body, with a berry, nutty and mushroom character. Chewy and structured. One of the wines of the vintage."