This is Dagueneau's "Grand Cru"
Because of the lower clay content in the soil, this wine tends to be more austere in its early maturation. Cellaring this wine is key as the older Silex is a joy to behold!
Robert Parker's Wine Advocate (RP): 92-93+
"A delightfully, pungently intense bouquet of hedge flowers and resinous herbs rises from the glass of Dagueneau 2011 Blanc Fume de Pouilly Silex, anticipating the bittersweet presence of herbal essences and inner-mouth floral perfume that are allied to nut and citrus oils on a dense, subtly oleaginous palate. This finishes with an authoritative sense of grip and I expect it will not only perform well for a decade but benefit from being left alone for the first several years in bottle."