Robert Parker's Wine Advocate (RP): 99
"It boasts an extraordinary perfume of graphite, blackberries, cassis, and sweet kirsch intermixed with notes of incense, spice box, licorice, and subtle wood. Stunningly rich with full body, zesty acidity, and high but velvety tannins, the final blend is composed of 90% Merlot and 10% Cabernet Sauvignon and Cabernet Franc. This monumental St.-Emilion requires a decade of cellaring, but it should last for 4-5 decades. It will unquestionably be one of the vintage’s immortals. Anticipated maturity: 2012-2035."