Chateau Margaux 2002 Margaux. Weight-wise, the 2002 is reminiscent of the 1999 Margaux. However, the 2002, a blend of 87% Cabernet Sauvignon, 5% Petit Verdot, and the rest Cabernet Franc, reveals some of the stylistic characteristics of the 1996...
Robert Parker's Wine Advocate (RP): 93
"Performing better from bottle than at any time in cask (which of course is the objective of great winemaking, isnít it?), this wine reveals a dense ruby/purple color in a style somewhat reminiscent of the 1988 but with more power, concentration, and volume. It has a beautifully elegant nose of black fruits intermixed with truffle, flower, and oak. The wine is medium to full-bodied, dense, with wonderful precision, freshness, and a long, full-bodied finish with impressive levels of concentration. Anticipated maturity: 2010-2030."
Stephen Tanzer (ST): 93
"Bright ruby-red. Boysenberry, minerals, espresso and sexy oak on the nose. Wonderfully concentrated flavors of berries and espresso, with perfect integration of the new oak. But a bit youthfully rigid today owing to its penetrating acids. This impressively dense wine from a very cool summer has filled in nicely during its elevage but will require a good 10 or 12 years for its firm acids and tight tannins to soften. Very long and subtle on the aftertaste."
Wine Spectator (WS): 92
"This is beautiful on the nose with currants, berries and flowers. Full-bodied, with silky tannins and pretty fruit. Needs a bit more fruit on the midpalate to be a classic Margaux, but clearly outstanding. Best after 2007. "