Fine Wine > Tuscany > $0-20

Cellar/Tasting Notes
One of the most easy going, freshest whites we have at that price. The Giacomo Toscano Bianco is great as an aperitif or with poultry, fish, salads and light pasta dishes.

Cellar/Tasting Notes
Amazing value Sangiovese with aromas of juicy red berry fruit. Medium-bodied and soft on the palate, with balanced acidity and ripe tannins. You’d be hard-pressed to find a better Sangiovese for the money!

Cellar/Tasting Notes
The DOC of Parrina is named for the most historic estate in Italy’s Wild West, the Maremma. So Parrina is both a DOC and a winery – like Chateau Margaux is to Margaux. The region began to be settled at the end of the 19th century. Current ownership of Parrina dates to 1905. In one of the most..

Cellar/Tasting Notes
An inexpensive beauty, the Valdarno offers lovely dried cherry, smoky aromas, with charm galore, delicious berry flavors and food- friendly freshness. A true Chianti value – we sold over 500 cases in 2011.

Cellar/Tasting Notes
Earth, dried cherries and flowers, rich and flavorful. Fine 2008 vintage, great price. A Morrell Favorite!

Cellar/Tasting Notes
"The 2009 Villa Antinori is a pretty, mid-weight wine laced with dark red berries, flowers and sweet spices. Nothing in particular stands out, just the wine’s lovely depth, balance and overall sense of harmony. This is a fabulous wine for the money."