Fine Wine > $200+ > USA > California > Red

Cellar/Tasting Notes
“Full medium ruby. Wild, flamboyantly expressive aromas of black raspberry, crystallized blackberry, smoke, leather, licorice, bitter chocolate and cedar, lifted by violet and spices. Smooth, mouthfilling and decidedly dry, with a lightly dusty character to its flavors of dark fruits, minerals and..

Cellar/Tasting Notes
"The 2009 Passionnement (Cabernet Sauvignon) is a beautifully focused, layered wine. Sweet roses, flowers of all sorts, dark red berries, licorice and new leather flow gracefully from this supple, silky wine. The Passionnement possesses lovely textural depth and plenty of volume in a racy, sleek..

Cellar/Tasting Notes
"In recent years The Maiden has been getting nearly as good as Harlan Estate, so that at less than one-third the price, it’s a comparative bargain. The ’06 Maiden is very ripe and rich, displaying New World, cult-style flamboyance. Softly tannic and bone dry, the flavors are of blackberries, black..

Cellar/Tasting Notes
"The 2008 Claret (100% Cabernet Sauvignon) has that ethereal nose of spring flowers, boysenberry, blueberry, black currant, and spice. Following that seductive aromatic display, Foley’s brilliance is again exhibited in the mouthfeel of this seamless wine, which has full-bodied flavors, no hard..

Cellar/Tasting Notes
“Saturates every corner of the palate with layers after layers of rich dark fruit, mocha, spices and licorice. This is a stunning To Kalon endowed with tons of site-specific character and nuance..." — Antonio Gallioni

Cellar/Tasting Notes
How well do you know Napa Valley? Well, if you haven't heard of the Diamond Mountain District, you should get to know this Cabernet. The Diamond Mountain District subregion is a relatively small AVA at the northern end of the Napa Valley and best known for its big, structured Cabernets.

Cellar/Tasting Notes
"This wine continues a long-standing tradition, showing a mastery of the art of blending. It’s made using grapes that are sourced from at least six vineyards scattered from Yountville to St. Helena. Right out of the bottle, it’s a soft, smoothly tannic wine that’s rich in blackberry jam, black..

Cellar/Tasting Notes
"How much fun collectors will have comparing the 2007 and 2008 La Joies over the next three decades. A blend of 71% Cabernet Sauvignon, 14% Merlot and the rest Cabernet Franc, Petit Verdot and Malbec (48% from Alexander Valley Mountain Estate, 34% from Chalk Hill and 18% from Knight's Valley), the..

Cellar/Tasting Notes
"A blend of 90% Merlot, 7% Cabernet Franc and 3% Malbec (52% Chalk Hill, 45% Alexander Mountain Estate and 3% Bennett Valley fruit), the 2008 may have even greater intensity and richness than the 2007. Still young and unformed, it exhibits phenomenal richness and equilibrium as well as a finish..

Cellar/Tasting Notes
"The 2008 vintage presented challenges for Cabernet Sauvignon, but this Cabernet Franc-based blend succeeds wildly. It’s bone dry, tannic and enormously complex, with flavors of sour-cherry candy, red currant, licorice and spicy cola. Ninety-five percent new oak lends this a wonderful toastiness...