Fine Wine > Still > France > Bordeaux > 92-95 Pts

Cellar/Tasting Notes
"Midnight oil? Dense black purple to the rim, the 2009 Lascombes has enormous concentration, with loads of graphite, blackberry, and blueberry notes as well as hints of pen ink and truffle. The wine is super-intense, full-bodied, fleshy, and rich. This is another wine that will compete with the..

Cellar/Tasting Notes
"A marvelous effort from proprietress Christine Valette. Displaying a saturated blue/purple hue, a beautiful perfume and seemless integration of acidity, tannin, and alcohol, and a multilayered palate."

Cellar/Tasting Notes
This masculine-styled Pomerol exhibits notes of iron, earth, vitamins, black cherries, and blackberries. It is reminiscent of a Trotanoy in terms of personality and appellation character. Full-bodied and super-dense with a boatload of tannin as well as unbridled power, richness, and depth ...

Cellar/Tasting Notes
A lush Merlot-Cab blend with a typical St Emilion nose of violet and dark fruit that follows through to a full-bodied palate. Fully mature now and ready to drink and will remain that way for at least half a decade. For its consistently high quality, this Right Bank Bordeaux property was elevated to..

Cellar/Tasting Notes
RP: "This terroir is superbly situated between Beausejour Duffau and Beau-Sejour-Becot, with Angelus within shouting distance. Bellevue has been managed by Stephane Derenoncourt and Nicolas Thienpont since 2000, and when St.-Emilion does its next new classification (in 2016), I would not be..

Cellar/Tasting Notes
"A dark ruby (but not opaque) color is followed by aromas of sweet raspberries and black currants with dusty, earthy, loamy soil notes in the background."

Cellar/Tasting Notes
Possibly the best dry white the estate has produced since the proprietors, the Cathiards, acquired the property in 1990, this wine exhibits a sensational fragrance of buttered citrus, honeyed melons and a touch of grapefruit, lemon zest and orange rind. It also displays grapefruit on the attack and..

Cellar/Tasting Notes
"The 2006 is similar to the 1996 Branaire, but with sweeter fruit. Coats the palate with beautiful purity, no hard edges, ripe tannin, and intense fruit. This elegant, layered, impressive offering will be at its peak between 2012-2025."

Cellar/Tasting Notes
"Chocolate, espresso roast, plum, fig, and black currant aromas are followed by a dense, rich, full-bodied Pomerol displaying superb purity, elegance, and noticeable but ripe tannin. There is not an astringent element to be found in this savory, layered, opulent 2006. It is ideal for drinking over..

Cellar/Tasting Notes
JS: "This is very concentrated with dried pineapple, honey and caramel. Full-bodied and superdense. Like honey. Massive. This is fantastic. From the former head and part owner of Yquem."