Fine Wine > Still > White

Cellar/Tasting Notes
Certified Organic
Hansjorg Rebholz produces almost 100% dry wines on several terroirs. His Pinot Blanc, grown on muschelkalk limestone and aged in steel, is one of the crispest, most minerally, elegant white wines.

Cellar/Tasting Notes
This dry white wine is pale straw-yellow in color. The clean, intense aroma and dry flavor with pleasant golden apple aftertaste make Santa Margherita Pinot Grigio a wine of great character and versatility. Excellent as an aperitif, ideal accompaniment to seafood salads and fish- and..

Cellar/Tasting Notes
"It’s unbelievable that this Chardonnay is unoaked, it’s so incredibly rich and creamy. Just packed with layers of tropical fruits, peaches, Asian pears and oatmeal cookies. All that butter and cream must be from the malolactic fermentation and aging on the lees. One of the best unoaked Chardonnays..

Cellar/Tasting Notes
"This is a lovely Sauvignon that opens with huge aromatic intensity and flavors of stone fruit, chopped basil and citrus. Expressive and bright, it’s true to the semi-aromatic variety..."

Cellar/Tasting Notes
Where there is beauty, luxury and taste, there is Ferragamo. Several years ago the Ferragamo family opened a magnificent Hotel/Wellness Spa in Tuscany with a vineyard on the property. They called their venture “Il Borro”.

From ilborro.com: “Excellence in wine production, luxury..

Cellar/Tasting Notes
A great Chardonnay that happens to be both Kosher AND organic! Bright gold in color. Nose of butter, honey, hazelnut and cream. Woodsy on the palate, with candied apple, tropical flavors and rounded creamy tones. It has a lingering finish of Golden Delicious apple.

Cellar/Tasting Notes
"...gorgeous. Citrus, lime and crushed rocks come together beautifully in this Chablisinspired

Cellar/Tasting Notes
The 2011 Riesling blend Pale is yellow in color and presents with an intense fruity nose with the blending aromas of lemon, white flowers, pineapple and yellow peach. The palate is remarkably fruity and severe.

Cellar/Tasting Notes
"... Reverdy’s 2011 Sancerre Cuvee Les Coutes delivers an almost sweet impression of lime and Persian melon garlanded with freesia and lily. Black currant, sage, and nettle add pungency to this very ripe melange... This generous, luscious 2011 finishes with outstanding, multifaceted length..."

Cellar/Tasting Notes
"Tasting the components that would become the Dagueneau 2011 Pouilly-Fume Les Pentes (and which includes fruit from some rows of Le Romain, the estate’s sole flint-inflected site, on the remarkably preserved, flint-paved Roman road at the northern edge of Pouilly), it’s clear that this cuvee will..