Fine Wine > France > Bordeaux > $20-50

Cellar/Tasting Notes
"Enticing aromas of toffee, cream, dried apricot and caramel, Full-bodied, very sweet and thick, with honey and caramel flavors. Long and rich, oozing with sweet ripe fruit, this s like liquid candy."

Cellar/Tasting Notes
"A strong effort for this estate, the 2006 Lagrange competes with the finest wines of the appellation. The oak is often excessive, but in this vintage, it is beautifully integrated, allowing the sweet cassis, licorice, herb, and spice box notes to dominate. Ripe and medium to full-bodied with..

Cellar/Tasting Notes
"With a high proportion of Cabernet Sauvignon, this wine has both structured and superbly rich fruit. The tannins are firm, but show a sweet, enticing edge to them, giving a full body and classic, fresh black currant acidity. An impressive wine, which definitely needs to age—five years or more."

Cellar/Tasting Notes
"The Cuvee Prestige, the 2006 Haut-Condissas (60% Cabernet Sauvignon and 40% Merlot from the vineyard's finest parcels), possesses a more saturated color as well as additional structure, body, and intense fruit. The finish is heady and long. This offering should drink nicely for 12-15 years...

Cellar/Tasting Notes
RP: "More Burgundian than Bordeaux-like, Gerard Perse's 2005 white Monbousquet exhibits rich, medium to full-bodied flavors of smoky oak, mango, white peaches, honeysuckle, and nectarine. While delicious, its aging potential is suspect, and I suggest consuming it over the next 4-5 years"

Cellar/Tasting Notes
"A blend of barrels taken by Nicolas Tari. A total of 46 barrels produced. This sample taken before any racking has taken place although there will probably be one in May (instead since the 2004 vintage, the wine rests upon its lees with batonnage dependent upon each barrel.) A more Semillon based..

Cellar/Tasting Notes
For unknown reasons, this Pomerol estate remains under most consumers’ radar, but they have been fashioning strong efforts over recent vintages. The wine exhibits terrific fruit, a textured mouthfeel, and an impressive finish. Robert Parker

Cellar/Tasting Notes
"The 2006 La Lagune, a superb effort, boasts a saturated purple color, exceptional fruit purity and medium body, resulting in a sensational wine."

Cellar/Tasting Notes
"Over-achievers in short, the 2009 La Fleur de Bouard is fabulous, with notes of blueberry, plum, licorice, white flowers and camphor followed by a full-bodied, well-endowed, textured, supple wine. Stunningly concentrated, yet silky and seductive ..."

Cellar/Tasting Notes
"One of the best over-achieving, value-priced wines in Pessac-Leognan, Haut-Bergey's vineyard enjoys a superb location near Malartic-Lagraviere and Domaine de Chevalier. Composed of 60% Cabernet Sauvignon and the rest primarily Cabernet Franc and a dollop of Petit Verdot, the opaque purple-hued..