Fine Wine > $20-50 > 92-95 Pts > France

Cellar/Tasting Notes
"The darker, fuller-bodied 2010 Chateauneuf du Pape exhibits plenty of blackberry and black raspberry fruit as well as good acidity and freshness. This rich, dense ruby/purple-colored 2010 is capable of 10-15 years of cellaring."

Cellar/Tasting Notes
RP: "More Burgundian than Bordeaux-like, Gerard Perse's 2005 white Monbousquet exhibits rich, medium to full-bodied flavors of smoky oak, mango, white peaches, honeysuckle, and nectarine. While delicious, its aging potential is suspect, and I suggest consuming it over the next 4-5 years"

Cellar/Tasting Notes
"A great wine, much more than only a Champagne, this is impressively rich and ripe, with crisp yellow fruits, spices and layers of toast. It's in an opulent style that is round but also very focused on tight layers of fruit, minerality and final vivid acidity."

Cellar/Tasting Notes
"A blend of barrels taken by Nicolas Tari. A total of 46 barrels produced. This sample taken before any racking has taken place although there will probably be one in May (instead since the 2004 vintage, the wine rests upon its lees with batonnage dependent upon each barrel.) A more Semillon based..

Cellar/Tasting Notes
"Over-achievers in short, the 2009 La Fleur de Bouard is fabulous, with notes of blueberry, plum, licorice, white flowers and camphor followed by a full-bodied, well-endowed, textured, supple wine. Stunningly concentrated, yet silky and seductive ..."

Cellar/Tasting Notes
"One of the best over-achieving, value-priced wines in Pessac-Leognan, Haut-Bergey's vineyard enjoys a superb location near Malartic-Lagraviere and Domaine de Chevalier. Composed of 60% Cabernet Sauvignon and the rest primarily Cabernet Franc and a dollop of Petit Verdot, the opaque purple-hued..

Cellar/Tasting Notes
"This is one of the finest wines I have tasted from this highly regarded terroir that has rarely been exploited to its maximum potential. Loads of chalk dust intertwined with sweet kirsch, black currants, licorice and camphor jump from the glass of this full-bodied wine, which has terrific fruit..

Cellar/Tasting Notes
A terrific, classic Graves with notes of subtle smoke, black raspberries, black currants, graphite and unsmoked cigar tobacco, this full-bodied, deep, concentrated de Fieuzal is far more generous and deep than most vintages of the past. There is also a wonderful freshness and length to this..

Cellar/Tasting Notes
"The natural ripeness of the 2009 vintage is less apparent with the air though at the same time it accentuates the underlying structure. While the nose is certainly ripe it is not over ripe and is actually quite pretty with attractive red berry fruit, earth and very subtle mineral hints."

Cellar/Tasting Notes
"Barrel sample. There is wood here, the fruit is fresh, with a lively acidity on top of the core of tannin. A bright, fresh, blackcurrant wine"