Cellar/Tasting Notes "Vivid red. High-pitched red fruit and floral aromas are complemented by violet and licorice nuances. Juicy, penetrating redcurrant and bitter cherry flavors show very good clarity and pick up a smoky nuance with air. The tight, nervy finish leaves tangy orange zest and floral notes behind."
Cellar/Tasting Notes "The 2011 Amorio is my favorite from the lineup, a blend of 85% Malbec and 15% Petit Verdot from Vista Flores in the Uco Valley. It has a wonderful, complex, subtle and elegant bouquet with a sense of freshness and some earthy hints. The palate is silky, with very fine tannins and great acidity...
Cellar/Tasting Notes The colour of the 2011 Clos du Roy is intense. The bouquet is open, reminiscentof wild blackberries,dried prunes and blackcurrent. As the wine matures, musky musky scents will be prominent on the nose. It is quite tannic but also supple.
The Marsannay Clos du Roy will match very well..
Cellar/Tasting Notes "It is my opinion that Taylor's tawny ports are the best of their type. When tasted against other tawnys, they all exhibit more aromatic personalities, greater fruit and ripeness, and a wonderful sweetness and length. The Ten Year Old Tawny is a personal favorite, as well as the best bargain among..
Cellar/Tasting Notes Densely packed for the vintage, with briar, tapenade, maduro tobacco, bittersweet cocoa and crushed blackberry fruit all weaving around muscular tannins. Tangy, mineral-filled finish has latent length.
Cellar/Tasting Notes A lovely, brilliant ruby red color. The intense, elegant bouquet reveals aromas of fruit and smoke. A rich, concentrated wine with supple attack leading into pronounced yet ripe tannins.
Cellar/Tasting Notes Burghound Review:"Moderate wood influence sets off intensely earthy ripe red berry fruit aromas that sit atop the rich, pure and relatively fine middle weight flavors that possess very good depth and length. This moderately structured effort is a quality Savigny villages and worth considering."
Cellar/Tasting Notes "A 2010 Moulin-a-Vent Clos de Rochegres originates in the high-elevation site that is by de Castelnau’s account farthest advanced in Chateau des Jacques’s conversion to biodynamic farming, thanks he says to the diligent collaboration of those participating vignerons who are responsible for..
Cellar/Tasting Notes "The 2004 Vina Ardanza is a blend of 80% Tempranillo and 20% Garnacha from 30-year-old vines in Fuenmayor and Cenicero. It is aged for 36 months in four-year-old American oak. It has a very enticing bouquet with dark cherry, Christmas cake, dried fig and espresso with fine delineation and bags of..
Cellar/Tasting Notes A tiny property that produced a great wine in 2007. Sweet and ripe and lush on the palate with lovely red berry and chocolate flavors, good balance and a lovely fresh finish.