Cellar/Tasting Notes Marsannay Rosé is a unique to Marsannay because it is the only village appellation in Burgundy that offers white, red and rosé wines. The rosé is part of the family history since the owner's grandfather, after returning from the war in 1919, had the idea to vinify the grapes of Pinot Noir into rosé..
Cellar/Tasting Notes This highly acclaimed rose, from the well- renowned French wine region of Provence, is a blend of Cinsault, Grenache, Syrah and Rolle. A refreshing, elegant and delicate wine.
Cellar/Tasting Notes This wine has a deep color and seduced by mature bouquet, fruity and woody. Medium-bodied, it nevertheless reveals powerful, thick, very attractive. It is a wine with good aging potential. You can enjoy it with a roasted duckling or a sirloin grilled guinea fowl with morels.
Cellar/Tasting Notes "Chantemerle’s 2011 Chablis Fourchaume is gorgeous. It shows no hard edges in expressing the personality of the year and its origins. The Fourchaume is a bit more floral, lifted and refined than the straight Chablis. A hint of sweet white peaches wraps around the inviting finish. This is shaping up..
Cellar/Tasting Notes This is a beautiful, rich blend of grenache and syrah. It has a brilliant deep ruby red colour with intense aromas of red fruits, pepper, spice and liquorice. It is a full bodied and powerful wine, well balanced with a very long finish.
Cellar/Tasting Notes “... Layers of dark red fruit, flowers and spices caress the palate in this supple, radiant wine. This shows lovely mid-palate presence and plenty of depth within the context of the vintage. This is another gorgeous set of wines from Philippe Collotte ...”
Cellar/Tasting Notes The 2nd wine of fantastic micro-estate Clos de Sarpe rated 92-95 by Robert Parker for the 2006 vintage. "Clos de Sarpe is a wine for those with 19th century tastes, but it is impressively endowed, and one has to admire a proprietor who is willing to go back to the future and make a Bordeaux..
Cellar/Tasting Notes This wine is dark pink in color. The nose is that of red berry, cassis and cherry pit, complicated by dried flowers. Fresh, yet quite rich, offering spicy raspberry and dark berry flavors.