Fine Wine > Still > White

Cellar/Tasting Notes
Aromas of honeysuckle and jasmine are followed by notes of pineapple, pear and cantaloupe with hints of vanilla, almond and honey. Well-rounded and smooth on the palate with balanced acidity.

Cellar/Tasting Notes
This medium-bodied dry white wine, made from the native Galician Godello grape, shows slight greenish highlights. Produced in slate-rich soils, it's aromatic with floral and white peach notes. Ripe white fruit flavors with plenty of minerals—a decided slate-y character—structure the palate. Serve..

Cellar/Tasting Notes
Italian white blend with excellent acidity, ripe fruit and great balance with subtle aromas of herbs, wild flowers and juicy lime citrus that melds into faint licorice and honey flavors offset by a pleasingly tart finish.

Cellar/Tasting Notes
With prices for Sancerre over $25 a bottle it's a relief to find a fresh one easily under $20. Lightly grassy and fresh, with the minerality of a solid Sancerre.

Cellar/Tasting Notes
Fresh scents of apple blossom honey and beeswax add to the almond richness of this arneis. It’s as smooth as a round riverstone, clean and fragrant. The finish is distinctly Piedmontese in its earthiness; to match braised chicken or a rich fish stew. (12/ 2011)

Cellar/Tasting Notes
"Fragrant with floral notes,

Cellar/Tasting Notes
Good colour with hints of gold. The nose develops a bouquet of crystallised citrus with almond notes. The taste is full and generous, bringing together finesse and elegance, with a fine finish. Can be enjoyed as an aperitif wine, with a Berry regional potato galette, with fish cooked in sauce, and..

Cellar/Tasting Notes
THE pioneer in planting top European Varietals in the Finger Lakes, Konstatin Frank proved what is now widely accepted: that cool weather grapes such as Riesling perform brilliantly along the banks of the Finger lakes. ..

Cellar/Tasting Notes
A Morrell New Discovery
The vineyards are all first growth sites; the soils are rich, rocky and diverse; the owners are quality fanatics. This first offering is a completely dry but sensuously ripe, salty tangle of tangerines and stones. In the 2009 vintage, we will be expanding our selections..

Cellar/Tasting Notes
One of the most reliable and classiest white Bordeaux in its price category -- in fact outperforming white Graves at twice the price. The meticulous winemaker and owner, Herve Dubourdieu uses more Semillon (75pc)than Sauvignon Blanc, plus Muscadelle (5pc), all of which accounts for its satisfying..