Fine Wine > $100-200 > 90-92 Pts > Still

Cellar/Tasting Notes
"Precocious, seductive red and black fruits intermixed with some subtle smoke and wood spice are followed by a velvety-textured, opulent, voluptuous wine that is surprisingly well-formed already...."

Cellar/Tasting Notes
"Offers beautiful blueberry, raspberry, and cherry notes intermixed with toasty new oak, spring flowers, lovely fruit, and fine length."

Cellar/Tasting Notes
“Aromas of blueberries and minerals, with hints of flowers. Full body, with silky tannins and a fresh, clean finish. Chewy, yet polished.”

Cellar/Tasting Notes
"Generous wood presently fights somewhat with the otherwise notably ripe aromas of earth, smoke, dark berry fruit and a touch of the sauvage. The impressive concentrated, rich and mouth coating big-bodied flavors possess excellent depth on the dusty, intense and driving finish..."

Cellar/Tasting Notes
"Bold, direct and voluptuous. Nectarines, honey, flowers and spices all wrap around the palate in this big generous Charmes. A vein of minerality runs through the fruit, giving the wine its sense of energy and proportion. In 2010, the Charmes is especially rich, layered and unctuous." WA

Cellar/Tasting Notes
"The dense plum/purple-colored 1999 offers up aromas of truffles, underbrush, espresso, black cherries, and roasted meats. The wine is powerful and muscular with high extract and mouth-searing tannin, it is an atypically backward effort for the vintage. Patient connoisseurs who admire wines with..

Cellar/Tasting Notes
" is surprisingly open and expressive with a beautifully layered nose of raspberry, cherry and red pinot fruit nuanced by hints of spice, earth, minerals and a dried herb component that introduces intense, balanced and pure flavors that culminate in a serious, mouth coating and well built finish..

Cellar/Tasting Notes
"Extremely subtle wood frames more complex and more densely fruited earthy and fresh red pinot, plum and currant aromas that slide gracefully into detailed, intense and big-bodied flavors that possess plenty of dry extract which does its job of buffering the firm tannic spine on the detailed,..

Cellar/Tasting Notes
"The 2006 Barolo Romirasco offers up a refined bouquet of spices, menthol, plums, prunes and French oak. This is an especially rich, sensual Barolo from Conterno. The Romirasco spends an additional 3-4 months in oak than the other single-vineyard Barolos, and in 2006 the wine seems especially..

Cellar/Tasting Notes
"There is much less wood in evidence on the fresh, spicy, earthy and dense nose of both red and black currant scents ... the tannins are more fine-grained plus there is good verve to the medium weight plus flavors that culminate in a mouth coating, firm, moderately austere and strikingly long..