Fine Wine > France > $50-100 > 90-92 Pts > Still

Cellar/Tasting Notes
"... mineral-inflected lemon peel, menthol and spiced pear aromas…good richness but also fi ne detail to the rich, full and delicious middle weight flavor... mouth coating and balanced finish. This is pretty and complex."

Cellar/Tasting Notes
"A very subtle touch of wood frames very fresh and again, admirably pure aromas of acacia blossom, spiced pear and green apple nuances. There is good volume and mid-palate density to the generous, sappy and seductively textured middle weight flavors that offer fine complexity on the mildly austere..

Cellar/Tasting Notes
"A powerfully ripe wine, with pure black currant flavors over soft, polished tannins. The wood balance is exemplary, offering just the right lift. Touches of cinnamon and vanilla give an extra dimension."

Cellar/Tasting Notes
"I can’t say enough about how beautifully classic, racy, and gracious the wines of Brane Cantenac have become over the last decade. The stunningly elegant 2006 exhibits a sweet, subtle smoke note intermixed with creme de cassis in its medium-bodied style with superb nobility, concentration, and..

Cellar/Tasting Notes
"Firmly structured, dark-fruited wine, very solid and dense. It has weight along with black currant fruits and acidity. It’s a wine that is rich but seriously structured for aging. "

Cellar/Tasting Notes
“Focused and fresh, with violet and blackberry aromas and vanilla undertones. Full-bodied, with very pretty berry fruit character, fine tannins and a long, caressing finish. Refined ...”

Cellar/Tasting Notes
"Barrel sample. A very smooth, rich wine, with a slight touch of pepper from the alcohol. The tannins are huge but submerged by ripe fruit. There's almost Napa-like ripeness, but also delicious acidity."

Cellar/Tasting Notes
"The 2009 Chateauneuf du Pape Les Origines (1,500 cases produced) is a blend of 50% Grenache, a whopping 30% Mourvedre and 20% Syrah with the latter two components spending time in new oak barrels. All of the fruit comes from vines that are nearly 70 years of age. A great wine with an opaque..

Cellar/Tasting Notes
Saint-Emilion Grand Cru wines are produced under slightly tighter production restrictions than regular Saint-Emilion wines. As with other Grand Cru appellations, the intention behind this is to improve the quality, and to distinguish the area's finer wines from the more everyday wines.

Cellar/Tasting Notes
"This is impressive; a ripe, open wine, but showing some lovely, polished new wood flavors, vanilla and just a touch of spice. "