Fine Wine > Red > $100-200 > 90-92 Pts

Cellar/Tasting Notes
“Aromas of blueberries and minerals, with hints of flowers. Full body, with silky tannins and a fresh, clean finish. Chewy, yet polished.”

Cellar/Tasting Notes
"This behemoth possesses massive extraction, an opaque purple color, huge density, extreme tannins, and a nearly endless finish. Everything is there, but the highly extracted style and off the chart tannins ensures that no one over the age of forty will ever see this wine hit full maturity...

Cellar/Tasting Notes
"Generous wood presently fights somewhat with the otherwise notably ripe aromas of earth, smoke, dark berry fruit and a touch of the sauvage. The impressive concentrated, rich and mouth coating big-bodied flavors possess excellent depth on the dusty, intense and driving finish..."

Cellar/Tasting Notes
"The dense plum/purple-colored 1999 offers up aromas of truffles, underbrush, espresso, black cherries, and roasted meats. The wine is powerful and muscular with high extract and mouth-searing tannin, it is an atypically backward effort for the vintage. Patient connoisseurs who admire wines with..

Cellar/Tasting Notes
" is surprisingly open and expressive with a beautifully layered nose of raspberry, cherry and red pinot fruit nuanced by hints of spice, earth, minerals and a dried herb component that introduces intense, balanced and pure flavors that culminate in a serious, mouth coating and well built finish..

Cellar/Tasting Notes
"Extremely subtle wood frames more complex and more densely fruited earthy and fresh red pinot, plum and currant aromas that slide gracefully into detailed, intense and big-bodied flavors that possess plenty of dry extract which does its job of buffering the firm tannic spine on the detailed,..

Cellar/Tasting Notes
"The 2006 Barolo Romirasco offers up a refined bouquet of spices, menthol, plums, prunes and French oak. This is an especially rich, sensual Barolo from Conterno. The Romirasco spends an additional 3-4 months in oak than the other single-vineyard Barolos, and in 2006 the wine seems especially..

Cellar/Tasting Notes
"There is much less wood in evidence on the fresh, spicy, earthy and dense nose of both red and black currant scents ... the tannins are more fine-grained plus there is good verve to the medium weight plus flavors that culminate in a mouth coating, firm, moderately austere and strikingly long..

Cellar/Tasting Notes
"This is impressively ripe yet superbly fresh with black cherry and floral scents that are trimmed in a background application of wood. There is excellent mid-palate concentration and richness to the powerful, muscular and energetic large-scaled flavors that possess superb reserves of mouth coating..

Cellar/Tasting Notes
"A mild herbal note adds lift to the floral and ripe red berry fruit aromas laced with earth hints that continue onto the somber, rich and voluminous flavors that possess excellent mid-palate concentration as well as very fine depth and length..."