Fine Wine > White > Italy

Cellar/Tasting Notes
This dry white wine is pale straw-yellow in color. The clean, intense aroma and dry flavor with pleasant golden apple aftertaste make Santa Margherita Pinot Grigio a wine of great character and versatility. Excellent as an aperitif, ideal accompaniment to seafood salads and fish- and..

Cellar/Tasting Notes
"This is a lovely Sauvignon that opens with huge aromatic intensity and flavors of stone fruit, chopped basil and citrus. Expressive and bright, it’s true to the semi-aromatic variety..."

Cellar/Tasting Notes
Where there is beauty, luxury and taste, there is Ferragamo. Several years ago the Ferragamo family opened a magnificent Hotel/Wellness Spa in Tuscany with a vineyard on the property. They called their venture “Il Borro”.

From ilborro.com: “Excellence in wine production, luxury..

Cellar/Tasting Notes
Giacosa's Roero Arneis is a dark, straw-yellow color with an intense bouquet of fine and elegantly fruit reminiscent of peach, apricot, citrus as well as acacia flowers. On the palate, it is a fresh and fragrant flavor with a soft opulent structure.

Cellar/Tasting Notes
"A delicious white with apple pie, honey, mangos and hints of other tropical fruits. Full body, with bright acidity and a rich and delicious finish. All here."

Cellar/Tasting Notes
From the master of Italian whites, Silvio Jermann. The 2011 Pinot Grigio has an intense straw-yellow color with a light nuance of antique rose. Its aroma is intense, full and fruity, with excellent persistence. Its taste is dry, velvety, and particularly well-orchestrated for its full body.

Cellar/Tasting Notes
NEW!The only single vineyard Cru Prosecco and the best Prosecco we have tasted! Refreshingly crisp and dry with great depth and clarity. This is what Prosecco is all about.

Cellar/Tasting Notes
Vinnae, an amazing Italian white wine blend of Ribolla, Tocai and Riesling has a clear, brilliant straw-yellow color. Its aroma is fruity, mineral and elegant, for all its rustic forthrightness, with a taste that is dry, zesty and full-flavored.

Its freshness, desired drinkability, and..

Cellar/Tasting Notes
“The original recipe from the early 19th century for Contratto Vermouth is based on a combination of white wine fortified with Italian brandy and more than 50 delicately infused premium natural herbs, spices, roots and seeds. This traditional process is again used to create a sophisticated elixir..

Cellar/Tasting Notes
"Terre Nere’s 2010 Etna Bianco Cuvee Vigne Niche wraps around the palate with serious depth, power and richness. I very much like the way the 2010 fleshes out in the glass, coming at the palate in all directions with seemingly endless layers and pure, delineated fruit. Smoke, white truffle and..