Fine Wine > White

Cellar/Tasting Notes
The 2010 vintage opens with honey suckle on the nose, with the richness of a Sauternes. Fruit aromas of fig and melon are followed by more complex notes of honey and brown sugar. Baking spices with hints of vanilla and almond follow as caramelized sugar notes add to the voluptuous depth of aromas...

Cellar/Tasting Notes
"Rich and oaky, this has apricot, orange, vanilla and buttered toast flavors, with crisp acidity providing balance. It takes the popular Chardonnay style to an upper level in terms of the balance and the fanciness of oak.

Cellar/Tasting Notes
"Well-balanced, exhibiting flavors of light toast, Gala apple, honey and ginger, with smoke and mineral notes underscoring hints of tropical

Cellar/Tasting Notes
"A memorable, full-bodied brut with assertive, complex flavors and a lingering finish. Aromas of fresh bread and toasted walnut are backed up by crisp, full-bore fruit flavors."

Cellar/Tasting Notes
Sophisticated and polished, reflecting its mature, low-yield vines. the aroma is bursting with lychee fruit, fig and ripe pear. Finish has creamy oak, with just a touch of minerality.

Cellar/Tasting Notes
"White currants, honeyed citrus, and melons are present in this medium-bodied, richly fruity, slightly smoky white Graves. It should drink nicely for 5-7 years."

Cellar/Tasting Notes
Notes of citrus, white peach and pear that introduce delicious, intense minerality and a touch of oak that culminate in a focused and moderately lingering finish.

Cellar/Tasting Notes
This Chardonnay is pale straw in color, and once you put your nose to the glass and inhale the aroma of pure Chardonnay fruit, you won't be able to put it down! With the first sip you'll taste a complexity of flavors dominated by citrus and green apple with an underlying current of minerality. 100%..

Cellar/Tasting Notes
"Pale gold. Ripe pear, orange, creme brulee and ginger on the fragrant nose, with notes of vanilla bean and smoky lees adding complexity. Pliant but sharply focused citrus and orchard fruit flavors gain depth with air, picking up a deeper marzipan nuance. The pear and leesy notes carry through on..