Cellar/Tasting Notes "Enticing aromas of toffee, cream, dried apricot and caramel, Full-bodied, very sweet and thick, with honey and caramel flavors. Long and rich, oozing with sweet
ripe fruit, this is like liquid candy."
Cellar/Tasting Notes "Haut couture becomes a wine! This dense purple wine has the tell-tale notes of flowers and pencil shavings, and its broad aromatics are intense and totally captivating. Powerful, rich, and full,... opulent, this is a dazzling Branaire to drink between 2017-2035."
Cellar/Tasting Notes An absolutely stunning nose of violets, creme de cassis, lead pencil shavings, forest floor and subtle new oak burst from the glass. The wine has great fruit, superb texture, a full-bodied mouthfeel and an extravagantly rich, concentrated palate with low acidity and ripe tannin.
Cellar/Tasting Notes "The Coutet 2009 is a sensational effort from Philippe Baly and his team. It has a fragrant nose of honey, vervain tea, pineapple, frangipane and apple-blossom, well defined if needing a little more vigour at the moment. The palate is vibrant on the entry, informed by touches of apricot and orange..
Cellar/Tasting Notes A brilliant effort from well-known oenologists Dany and Michel Rolland, the 2009 Bon Pasteur is dominated by Merlot, with a touch of Cabernet Franc included in the blend. It reveals textbook notes of mocha, tobacco leaf, blackberries, black cherries, roasted coffee and wood smoke. Full-bodied and..
Cellar/Tasting Notes Jam-packed, with mouthfilling notes of blackberry preserves, crushed blueberry, plum skin and anise, showing loads of singed wood spice and briar for a lively texture. Stays supergrippy through the finish and needs a little time to round into form, but the range is serious and the length very..
Cellar/Tasting Notes Rated - No tasting note given.
Cellar/Tasting Notes "Straight down the line, this wine shows fruit and acidity. The tannins are relatively soft while the fruit is forward. Blackberries, coffee and licorice notes all come together."