Fine Wine > Still > Italy > Piedmont > 90-92 Pts

Cellar/Tasting Notes
"The dark-colored, structured, elegant 1998 Barolo Costa Grimaldi offers purity and harmony allied with power, density, and extract. While relatively seamless for such a young Einaudi Barolo, there is plenty of tannin underneath the glycerin and fruit. I suspect it is only a matter of time before..

Cellar/Tasting Notes
"Intense aromas of blackberries, cherries and vanilla aromas with hints of fresh mushrooms. Full-bodied, with velvety tannins and a beautifully balanced palate of ripe fruit and cedar. Best after 2007. "

Cellar/Tasting Notes
"The 2004 Barolo Bricco Boschis Riserva San Giuseppe is darker and firmer than the Vignolo, but not necessarily more complex or pedigreed. A dramatic baritone voice prevails, as layers of ripe dark fruit blossom on the palate in a powerful expression of Barolo that is likely to require extended..

Cellar/Tasting Notes
"This is a superb set of wines from Giorgio Rivetti. The 2008 Barbareschi are among the strongest wines of the year, while the 2007 Barolo Campe is the best wine to emerge from Rivetti’s vineyards in Grinzane Cavour. The La Spinetta style focusing on wines of great textural richness remains intact,..

Cellar/Tasting Notes
"The 2006 Barolo Romirasco offers up a refined bouquet of spices, menthol, plums, prunes and French oak. This is an especially rich, sensual Barolo from Conterno. The Romirasco spends an additional 3-4 months in oak than the other single-vineyard Barolos, and in 2006 the wine seems especially..