Cellar/Tasting Notes Fresh scents of apple blossom honey and beeswax add to the almond richness of this arneis. It’s as smooth as a round riverstone, clean and fragrant. The finish is distinctly Piedmontese in its earthiness; to match braised chicken or a rich fish stew. (12/ 2011)
Cellar/Tasting Notes This beautiful pale pink Rose with orange reflections has a bouquet of elegant roses and wilted flowers. The palate is tart cherry, pomegranate and honeysuckle. It is a complex and serious Rose that can evolve in the bottle for up to 5 years. Pair it with poultry, fish and most..
Cellar/Tasting Notes The 2012 Roussot Dolcetto d'Alba is ruby red in color with violet reflections. The scent is opulent with hints of flowers and fresh fruit. The taste is dry with a slight almond aftertaste.
Cellar/Tasting Notes Ruby red with purply hues; intense, delicate, vinous nose; soft, smooth, dry taste with a nice almondy streak. Pairings: Pasta, dishes with tasty sauces, fresh cheeses.
Cellar/Tasting Notes Colored an intense, ruby red with garnet reflections, the Rosso di Montalcino has a finely intense nose with fragrant aromas of small, fresh fruits. On the palate it is delicately dry with aromatic, long-lasting flavors. Alcoholic fermentation takes place in stainless steel; malolactic fermentation..
Cellar/Tasting Notes This luscious Italian sweet white wine is a must have. It's aromatic bouquets of citrusy fruits and sweet spice balance wonderfully with its mouthwatering acidity.
Cellar/Tasting Notes Quintessential Dolcetto - just released, and fresh, round and fruity, the way a Dolcetto should be. Red berry fruits jump from the glass?on the palate the wine is velvety, soft and round. Very pleasant drinking from a great Barolo estate.
Cellar/Tasting Notes The La Meirana Gavi di Gavi presents with a light straw yellow with green reflexes. The aromas on this crisp wine is fresh fruity with flavors of almond.