| WA: 93-94 |
Cellar/Tasting Notes
"Sandalwood, cinnamon, bergamot, and smoky evocation of crushed stone tinge sweet concentrate of black raspberry on the nose; then follow on a palate of already velvet-like textural richness yet vibratory intensity and positively refreshing primary juiciness. Notes of iodine, chard, shrimp shell,..