Fine Wine > Spain > $0-20

Cellar/Tasting Notes
"The 2011 Garnacha de Fuego, a 100% Grenache cuvee, was aged in both stainless steel and neutral French oak. There are 10,000 cases for the United States. This amazing wine boasts a dark ruby/purple color along with a sweet kiss of jammy black cherries intertwined with crushed rock notes that give..

Cellar/Tasting Notes
"The 2010 Sere from Vendrell Rived is a lovely red comprised of a blend of eighty percent Garnacha and twenty percent Samso (Carignan), with the vast majority of the vines forty years of age. The winery and vineyards fall in the southern end of Montsant, very close to the Priorat border. The 2010..

Cellar/Tasting Notes
This medium-bodied dry white wine, made from the native Galician Godello grape, shows slight greenish highlights. Produced in slate-rich soils, it's aromatic with floral and white peach notes. Ripe white fruit flavors with plenty of minerals—a decided slate-y character—structure the palate. Serve..

Cellar/Tasting Notes
Sandeman Amontillado Sherry Medium-Dry Character is a premium quality Amontillado Sherry, aged in small casks where the pale wines slowly evolve into medium gold amber colors and flavors of subtle complexity develop. Later a small amount of rich PX Sherry is blended in to make a dry and complex..

Cellar/Tasting Notes
"Toasty smelling, with a hint of burnt banana chip, vanilla and roasted nuts. Round and mouthfilling for a fino, with toasty, nutty flavors followed by dry apricot and mild citrus. Focused on the finish, and lightly nutty as it fades away." - Wine Enthusiast

Cellar/Tasting Notes
"The 2011 Dehesa Gago eschews oak - the wine is just put in the tank and then racked. It has a straightforward bouquet of blueberry, red cherries and a touch of balsamic that is well-defined and 'pert.' The palate is quite succulent and primal on the entry with lush blueberry and cassis notes. It..

Cellar/Tasting Notes
"... This fabulous bargain over-delivers in every sense. Its dense ruby/purple color is accompanied by abundant notes of lead pencil shavings, white chocolate, espresso roast and creme de cassis. This modern-styled Spanish, super-rich, intense red takes ripeness to the limit. Consume it over the..

Cellar/Tasting Notes
This is a very good amontillado for under $18. It has a clear, deep gold appearance with a clean, pronounced nose of almonds, lemon zest, cedar, and cured maple. The cured maple carries on through the palate along with oily/resinous quality of juniper, lemon zest, bread, nuts, and a wonderful long..

Cellar/Tasting Notes
"From vineyards planted in pure granite soils, the 2011 A Portela is an amazing, unoaked, naturally made 100% Mencia. Opulently styled with copious notes of blueberry liqueur, crushed rocks, spring flowers and a hint of camphor, it exhibits fabulous intensity, a medium to full-bodied mouthfeel,..