Fine Wine > Spain > Red

Cellar/Tasting Notes
"From vineyards planted in pure granite soils, the 2011 A Portela is an amazing, unoaked, naturally made 100% Mencia. Opulently styled with copious notes of blueberry liqueur, crushed rocks, spring flowers and a hint of camphor, it exhibits fabulous intensity, a medium to full-bodied mouthfeel,..

Cellar/Tasting Notes
A fine elegant sherry of the highest quality- a stellar sensation from one of the oldest and most prestigious producers in Spain's sherry district.

Cellar/Tasting Notes
"The 2009 Celeste is 100% Tempranillo from Ribera del Duero aged for 12 months in French and American oak. It offers up an already complex nose of cedar, exotic spices, incense, lavender, espresso, and blackberry. This is followed by a supple, spicy, ripe, layered wine that will evolve for another..

Cellar/Tasting Notes
The Baron de Ley Reserva, Rioja, is made from Tempranillo grapes (100%), amidst a Mediterranean climate. The profound result is an inviting red wine with both intrigue and sophistication, balanced by an innate versatility that lends this wine to the notable title of "ultra food friendly!" The color..

Cellar/Tasting Notes
"Dark ruby. Ripe red- and blackcurrant aromas are complicated by anise, cola and sexy oak spices. Soft dark berry preserve flavors gain minerality and firmness with air. Zesty cherry skin and mineral notes carry through a long, gently tannic finish."

Cellar/Tasting Notes
"... The palate is racy due to no shortage of acidity, and the flavor profile is led by a salty, briney almond and leather character. Sheer and serious, with not a sugar cube in sight."

Cellar/Tasting Notes
"... Its deep ruby/purple color is followed by a sumptuous nose of blackberries, new saddle leather, licorice, camphor and crushed rocks. With a superb texture and full-bodied mouthfeel, and built like a skyscraper, this multidimensional Ribera del Duero is already drinking fabulously well. It..

Cellar/Tasting Notes
"The entry-level 2009 Pruno is predominantly Tempranillo with dollops of Cabernet Sauvignon and Merlot aged for 12 months in seasoned French oak. Opaque purple in color, it offers up a brooding bouquet of earthy minerality, Asian spices, incense, and assorted black fruits. Velvety-textured,..

Cellar/Tasting Notes
An exceptional dry red, The Elvi Makor offers scents of dried raisins and blackberries. Intense, and ripe; very fruity and well balanced.

Cellar/Tasting Notes
"Even richer is the 2010 Almirez, which comes from a vineyard planted at an altitude of 2,300 feet. Yields were 18 hectoliters per hectare, and the wine was aged 12 months in mostly French oak (30% new). This fabulous, inky/purple-colored wine exhibits notes of violets, graphite, licorice,..