Fine Wine > White > Sparkling > $20-50 > France

Cellar/Tasting Notes
"Very graceful, with lovely harmony and detailed texture. Lightly creamy, offering a subtle blend of Fuji apple, hazelnut, lemon pound cake and smoke flavors, with vibrant, mouthwatering acidity. Disgorged February 2011. Drink now through 2018. "

Cellar/Tasting Notes
"Well-balanced, exhibiting flavors of light toast, Gala apple, honey and ginger, with smoke and mineral notes underscoring hints of tropical

Cellar/Tasting Notes
"A memorable, full-bodied brut with assertive, complex flavors and a lingering finish. Aromas of fresh bread and toasted walnut are backed up by crisp, full-bore fruit flavors."

Cellar/Tasting Notes
"You can't lose with this classy wine. The refined apple, grapefruit and dough aromas follow through on the palate. Creamy and lively on the finish."

Cellar/Tasting Notes
"The tiny mousse tells a lot about the quality of this impressive Champagne. It is quite full in style, with flavors of white currants and a rich, but still bone-dry aftertaste. It is a perfect food Champagne, with structure and a good tension between richness and elegance."

Cellar/Tasting Notes
"A great wine, much more than only a Champagne, this is impressively rich and ripe, with crisp yellow fruits, spices and layers of toast. It's in an opulent style that is round but also very focused on tight layers of fruit, minerality and final vivid acidity."

Cellar/Tasting Notes
"...opens with a delicate array of dried apricots, dried pears, and hazelnuts that come together in an elegant style. The mousse is quite polished, showing lovely detail and complexity."