Fine Wine > Red > Rhone Red Blends > France

Cellar/Tasting Notes
Tightly wound, with a snappy edge to the pomegranate, red currant and red licorice flavors that have a taut chalky spine cutting through the middle. There's lots of briary, spice-filled grip on the finish.

Cellar/Tasting Notes
"Vivid red. Floral-accented scents of candied red fruits and herbs. Refreshingly bitter and precise, with energetic raspberry and cherry flavors picking up spiciness with air. The floral quality comes back on the bright, spicy, very persistent finish. I like this wine's clarity and balance."

Cellar/Tasting Notes
"Perhaps the greatest Chateauneuf du Pape Guigal has ever made (he agreed, by the way) is the voluptuously textured, opulent, nearly over the top 2007 Chateauneuf du Pape. Dense ruby/purple, with an exquisite nose of kirsch, blackberry, black raspberry, charcoal, licorice, and garrigue, this blend..

Cellar/Tasting Notes
"The darker, fuller-bodied 2010 Chateauneuf du Pape exhibits plenty of blackberry and black raspberry fruit as well as good acidity and freshness. This rich, dense ruby/purple-colored 2010 is capable of 10-15 years of cellaring."

Cellar/Tasting Notes
"The Chateau Beaucastel 2010 Chateauneuf du Pape is a classic blend of 30% Grenache, 30% Mourvèdre, 10% Syrah, 10% Counoise and the balance other permitted varietals. Surprisingly ripe and soft with a dense ruby/purple color as well as lots of blueberry, scorched earth and blackberry notes..

Cellar/Tasting Notes
"A candidate for wine of the vintage, the 2009 Chateauneuf du Pape (a tank-aged blend of 90% Grenache and the rest Mourvedre, Syrah and Cinsault from 80+ year old vines) is a naked expression of Chateauneuf du Pape that is pure fruit and complexity. Its dense purple color is followed by aromas of..

Cellar/Tasting Notes
This red from Provence has great distinction, with subtle aromas and an extremely complex bouquet permeating through a deep ruby red color. Robust, rich in noble tannins, this wine has good aging potential.

Cellar/Tasting Notes
[This] sensational Chateauneuf du Pape has fabulous fruit concentration. Full-bodied, pure and certainly a star of the vintage [it] is a brilliant achievement in 2009, and I kept going back to the glass for another whiff of the kirsch and black raspberry notes.

Cellar/Tasting Notes
"The 2009 Chateauneuf du Pape Les Origines (1,500 cases produced) is a blend of 50% Grenache, a whopping 30% Mourvedre and 20% Syrah with the latter two components spending time in new oak barrels. All of the fruit comes from vines that are nearly 70 years of age. A great wine with an opaque..

Cellar/Tasting Notes
"More backward and concentrated, the 2010 Chateauneuf du Pape exhibits a dark ruby/purple color as well as dense, black raspberry, black currant, garrigue, licorice and lavender characteristics. Full-bodied with undeniable elegance, minerality and precision, it needs 2-3 years of cellaring and..