Fine Wine > Red > Still

Cellar/Tasting Notes
Our best-selling entry level Bordeaux for over a decade, the chateau produces a Merlot-based wine, cherried, supple, fruit-intensive and marvelously enjoyable when young.

Cellar/Tasting Notes
THE PROJECT, Finding fabulous quality Pinot Noir at an affordable price.
THE RESULT, The Pinot Project drinks as an absolutely delicious, yet serious, Pinot Noir that any wine lover would be proud to pour liberally at their dinner table! Hand-crafted from the finest California Pinot Noir..

Cellar/Tasting Notes
This amazing true Tuscan wine presents with a crystal clear, bright ruby-red colur. Mellowing, it tends to garnet red. The sensural aromas are richly winy, with flowery and fruity notes, of good persistence. The chianti is dry and fresh on the palate and slightly tannic. It is on the whole..

Cellar/Tasting Notes
Château Freybernat is an award-winning Bordeaux Rouge produced using recognized sustainable agriculture methods. A classic blend of Merlot, Cabernet Sauvignon and Cabernet Franc, it has an intense deep red colour and aromas of ripe black fruit with hints of jam and spices. ..

Cellar/Tasting Notes
A youthful, friendly Primitivo brimming with red fruits with flavors of red berries and blueberries and a touch of tannin on the palate ... pizza anybody?

Cellar/Tasting Notes
The proven success of David Gordon’s (Wine Director of Tribeca Grill) labels continues with the Jeanne Marie wines. Named after his wife Jeanne Marie, these are an elegant counterpart to the Bacchus wines. The grapes are sourced from specific California vineyards and is a wonderful, opulent, mouth..

Cellar/Tasting Notes
"Another incredible value and full-throttle wine made from 100% Grenache, Herencia Altes’s vineyards are situated high on the hillside above the village of Batea, where grapes have been grown since the 15th century. This offering, from very old vines and aged completely in concrete, is a naked,..

Cellar/Tasting Notes
"The deep ruby/purple-tinged, tank-aged 2010 Cotes du Rhone St.-Esprit (70% Syrah and 30% Grenache) offers notes of roasted herbs, black cherries, licorice and pepper. This delicious red represents terrific value."

Cellar/Tasting Notes
Ha Sod's 2009 Chilean Cabernet Sauvignon is a very pretty Cab in the Chilean style – delicious dark fruit with nice oak and a hint of herbs. Mevushal.

Cellar/Tasting Notes
This Cabernet is quintessential Paso with cassis, chocolate and a hint of cedar aromas leading to concentrated fruit flavors showcasing a hint of toasty oak on the finish. Enjoy it with sausage sandwiches, pizza with pesto and just about anything marinated and grilled.