Fine Wine > Red > $20-50 > Pinot Noir

Cellar/Tasting Notes
"Polished, light and immensely appealing for its pretty raspberry, cream and floral aromas and flavors, lingering easily on the sleek finish ..."

Cellar/Tasting Notes
“... Layers of dark red fruit, flowers and spices caress the palate in this supple, radiant wine. This shows lovely mid-palate presence and plenty of depth within the context of the vintage. This is another gorgeous set of wines from Philippe Collotte ...”

Cellar/Tasting Notes
A young and fruity wine, with aromas of red fruits and cherries, with a delicate structure and soft tannins.

Cellar/Tasting Notes
In 2011, the blend is 27% Sierra Mar, 25% Rosella’s, 18% Pisoni, 18% Soberanes and 12% Garys’. Adam Lee describes 2011 as the coldest vintage he has ever seen. Nevertheless, the 2011 Pinots are very pretty with dark red cherries, flowers and menthol wrap around the finish.

Cellar/Tasting Notes
The colour of the 2011 Clos du Roy is intense. The bouquet is open, reminiscentof wild blackberries,dried prunes and blackcurrent. As the wine matures, musky musky scents will be prominent on the nose. It is quite tannic but also supple.

The Marsannay Clos du Roy will match very well..