Fine Wine > Red > Italy > $20-50

Cellar/Tasting Notes
Agricola Punica Montessu is made by the legendary winemaker of Sassicaia, Tignanello, and Solaia. An intoxicating blend of Carignano, Merlot, Cabernet Franc, Cabernet Sauvignon, and Syrah produce a wine with power and grace. Lush and thoroughly delicious.

Cellar/Tasting Notes
Deep, attractive ruby red color. Elegantly fruity nose, with marked scents of wild red berries foregrounding nuances of mixed spices. The palate, too, shows excellent fruit supported by judicious tannins. Lengthy finish.

Cellar/Tasting Notes
"The 2009 Chianti Classico Querciabella floats on the palate with layers of sensual red fruit, flowers and spices. It remains an essentially mid-weight wine graced with exquisite finesse and class, reflecting a stylistic change from some of the bigger vintages of the past. Floral notes reappear on..

Cellar/Tasting Notes
Syclis is the ancient name for Sicily. The wine is stunning: a powerful expression of jammy dark fruit, grilled herbs, chocolate and spices. This intense, dark wine is a winner.

Cellar/Tasting Notes
"A polished, international style, with toast and spice notes adding smoothness and depth to the black cherry and raspberry fruit. Rich and harmonious, with an impression of spice and mineral on the long aftertaste."

Cellar/Tasting Notes
Tre Stelle Barbaresco is a blend of various Barbaresco crus from the Montaribaldi estate. Situated in an enviable position on the summit of a hill, Montaribaldi enjoys a sunny exposition that produces some of the best fruit in Piedmont, offering both favorable climate and richness of..

Cellar/Tasting Notes
"Lots of plum and berry character, with hints of toasted oak and chocolate. Full body, with soft and velvety tannins and a long flavorful finish."

Cellar/Tasting Notes
Gattinara d.o.c.g. is the King of Alto Piemonte. It is astonishing for those who try it for the first time, and it is always a marvelous habit for those who already love it.

Gattinara is a 100% Nebbiolo wine produced only in the town of Gattinara, on the western side of the River..

Cellar/Tasting Notes
"Made by the legendary winemaker of Sassicaia, Tignanello and Solaia, this is a robust and luxurious Nero d'Avola. A velvety palate of lush, concentrated dark cherries and spice is balanced with delicate acidity and ripe, sweet tannins on a long sexy finish."