Cellar/Tasting Notes "The 2010 Puligny-Montrachet Les Chalumeaux is graced with considerable finesse in its citrus, white flowers and licorice. The Chalumeaux is one of the more restrained wines here. As such, it is quite a bit less overt and forward, but instead relies on its class and mid-palate length. There is a..
Cellar/Tasting Notes Opaque ruby. Powerful yet refined aromas of dark berries and minerals, complicated by smoke and floral nuances. Then supple, suave and focused, with sexy inner-mouth perfume, sweet dark fruit flavors and a pliant texture. Repeats the floral note strongly on the smooth, expansive and very long..
Cellar/Tasting Notes "Dark but racy, with piercing kirsch, black olive, pepper and crushed plum flavors that course along through the minerally finish. Picks up more olive and game hints, with a knifing iron edge on the finish. Drink now through 2018."
Cellar/Tasting Notes The intense red summer fruity character of this Pinot Noir carries a meaty bouquet, restrained intensity with a great amount of detail. Even though this wine is young, it will gain substantially in bouquet and aromatic detail with further bottle ageing, which will help it develop profound gamey and..
Cellar/Tasting Notes "Relatively strong wood influence fights somewhat with the otherwise expressive nose that is comprised of spice, earth, menthol and cassis aromas. There is fine intensity to the attractively, even seductively textured medium-bodied flavors that possess focused power and punch on the balanced and..
Cellar/Tasting Notes Les Cazetiers 2010 has a pronounced and intense aromatic nose. The palate is firm with generous fruit, full fleshy tannins and spicy notes. Its balanced and fresh, with a nice depth that will keep for years to come.
Cellar/Tasting Notes Chateau Canon's wines are aged in oak barrels for 18 to 20 months. 50 to 70% of the barrels used each year are new, depending on the quality and needs of the vintage. The wines are racked into clean barrels every 3 months as part of a process that removes sediments from the wine. Six months before..
Cellar/Tasting Notes "Enticing aromas of toffee, cream, dried apricot and caramel, Full-bodied, very sweet and thick, with honey and caramel flavors. Long and rich, oozing with sweet
ripe fruit, this is like liquid candy."
Cellar/Tasting Notes "Supple, clean and dry, with youthfully aggressive flavors of yellow peach and wet stone. The stony quality carries through on the youthfully, dry finish."
Cellar/Tasting Notes "A notably ripe and highly complex nose of red and black pinot fruit is cut with stone, earth and plum aromas. The big-bodied, dense and entirely serious, medium-weight-plus flavors brim with buckets of dry extract on the long, balanced and mineral-driven finish."