Fine Wine > $20-50

Cellar/Tasting Notes
"A 2010 Moulin-a-Vent Clos de Rochegres originates in the high-elevation site that is by de Castelnau’s account farthest advanced in Chateau des Jacques’s conversion to biodynamic farming, thanks he says to the diligent collaboration of those participating vignerons who are responsible for..

Cellar/Tasting Notes
Winemaker notes: "I believe this is going to be a great wine...it already is!" That's what winemaker Mike Chelini says about the 2010 Chardonnay vintage. As always, it is pale straw in color. Its aromas carry a distinctive minerality backed by green apple, Muscat and lemon zest. The mouth feel..

Cellar/Tasting Notes
RP: "This terroir is superbly situated between Beausejour Duffau and Beau-Sejour-Becot, with Angelus within shouting distance. Bellevue has been managed by Stephane Derenoncourt and Nicolas Thienpont since 2000, and when St.-Emilion does its next new classification (in 2016), I would not be..

Cellar/Tasting Notes
"Made by the legendary winemaker of Sassicaia, Tignanello and Solaia, this is a robust and luxurious Nero d'Avola. A velvety palate of lush, concentrated dark cherries and spice is balanced with delicate acidity and ripe, sweet tannins on a long sexy finish."

Cellar/Tasting Notes
Domaines Ott's Clos Mireille Blanc de Blancs is an elegant, mouth-filling blend of Semillon and Rolle (aka Vermentino when in Italy). The result is a delicately floral, fruit filled wine with echoes of white peach and honey. The 2010 vintage was cool fermented and stored in oak casks for a year..

Cellar/Tasting Notes
"Firm and harmonious, featuring peach, apple, honey and spice notes. Picks up some citrus accents toward the fi nish, which is long and mouthwatering."

Cellar/Tasting Notes
Pale and golden in color with an abundance of elegant bubbles brings forth floral fruits with a subtle predominance of pear, apple, almonds and hazelnuts. On the palate it is fresh on the opening, smooth, pleasant and balanced.

Cellar/Tasting Notes
Soft and elegant showing delicious notes of citrus and pear, with an underlying creaminess, yet remaining lively on the palate. 100% Chardonnay from Premier Cru vineyards in the prestigious Cotes Des Blancs. The perfect aperitif, also great with chicken and seafood.