Fine Wine > $0-20

Cellar/Tasting Notes
Fresh scents of apple blossom honey and beeswax add to the almond richness of this arneis. It’s as smooth as a round riverstone, clean and fragrant. The finish is distinctly Piedmontese in its earthiness; to match braised chicken or a rich fish stew. (12/ 2011)

Cellar/Tasting Notes
"A textbook Prosecco; a frothy, fresh, pure, delicate and delicious sparkling wine. While it may lack the stuffing of a great Champagne, it is the perfect crisp sparkler to wash down antipasto or to enjoy as an aperitif."

Cellar/Tasting Notes
NEW! Rich and deep like a Rose Champagne, yet with the lightness and freshness of a Prosecco. A delight!

Cellar/Tasting Notes
A South African wine from the former owner of Pichon Lalande.As fans of Pichon Lalande and friends of May de Lencquesaing for so many years, it is exciting for us to offer May’s beautiful South African Cabernet. She is an amazing woman who certainly knows how to make great wine.

Cellar/Tasting Notes
"Deep crimson-purple; uses the Amarone technique pioneered by Joe Grilli in Australia, with 20% of the grapes air-dried for eight weeks before being crushed; it worked for him and does here, adding a dimension of richness to the blackcurrant fruit, and creating a velvety texture."

Cellar/Tasting Notes
"A gorgeous entry-level wine, the 2011 Etna Rosso is remarkably balanced and poised. Sweet herbs, tobacco, licorice, fennel and herbs emerge form this utterly gracious and compelling red. This is a great showing from the Rosso. The wine’s depth, balance and harmony are first-class all the way...

Cellar/Tasting Notes
Cremant de Bourgogne wines must be aged for a minimum of 9 months. Their quality is much higher than the wines from the region's older appellation Bourgogne Mousseux AC. Today's Burgundian sparkling wines are viewed very positively and are regarded as good, lower-priced alternatives to the wines of..

Cellar/Tasting Notes
"Fragrant with floral notes,

Cellar/Tasting Notes
"... This fabulous bargain over-delivers in every sense. Its dense ruby/purple color is accompanied by abundant notes of lead pencil shavings, white chocolate, espresso roast and creme de cassis. This modern-styled Spanish, super-rich, intense red takes ripeness to the limit. Consume it over the..