Spirit > rum

Cellar/Tasting Notes
"This estate-produced cachaça has a candied-fruit scent and a mellow, earthy flavor with a lingering sweet vanilla note. Soft, smooth feel. Although it’s aged two years, it’s still crystal clear."

Cellar/Tasting Notes
The Gosling family flagship Black Seal Rum, winner of the coveted Platinum Award at the World Spirits Championships.

Cellar/Tasting Notes
Is the world's great brand of rum. It is classic BACARDI rum, the soul of the BACARDI brand - youthful, high-quality, sociable, sensual and passionate.

Cellar/Tasting Notes
"A one- of-a-kind bouquet that includes aromas of cooked brown rice and broccoli, brown sugar, raw cane, brine, soy sauce and vanilla bean. The palate entry tastes of bittersweet sugar cane; at midpalate the taste becomes more sophisticated, silky, honey sweet and lightly spiced. Concludes nicely..

Cellar/Tasting Notes
Formerly King of Diamonds, this distinctive spirit, aged in oaken casks for 12 years and blended to achieve a smooth strength and rich, full-bodied taste, is a rum of superb colour, full, fragrant aroma; a sure delight to the most discerning drinker.

Cellar/Tasting Notes
The Botran family have been makers of fine rums for over six decades, with an uncompromising dedication to quality and superior taste. On the Botran estate in southern Guatemala, we grow the finest varieties of sugar cane and hand select those used for our premium rums. The cane is taken to our..

Cellar/Tasting Notes
Mount Gay Eclipse illustrates the art of Barbadian and Caribbean rum. Created in 1910, its luminous, golden amber glow and distinct floral and spicy notes have pleased, ever since, the palates of connoisseurs the world over. Its subtle, balanced blend perfectly harmonizes taste and aroma. Ideal in..

Cellar/Tasting Notes
Captain Morgan Spice Rum is aged to be mellow, then enhanced with unique fruit flavors, spices and vanilla.

Cellar/Tasting Notes
This rum exhibits a rich bronze hue, the color of rosewood, light- catching and intriguing. The opening aromas are rich - caramelized crème brulee, new glove leather and sandalwood from the sherry and port barrels used in the Solera. Also present are notes of vanilla, hints of peach, melon, orange..