Fine Wine > Red > $200+

Cellar/Tasting Notes
"The 2010 Sassicaia was just released and it's an outstanding bottle. I think that people are going to love this newest Sass. The red is very aromatic with currant, dried berry, coco bean, and hints of wood. It's full-bodied, with intense yet very polished tannins and a long finish. ..

Cellar/Tasting Notes
"One of the big stories in 2006 is the resurrection of this once very good Pomerol estate now that it has been purchased by Catherine Pere-Verge, who has done so much to raise the level of quality at Chateau Le Gay. From a vineyard well-situated between Le Pin and Trotanoy, La Violette's 2006 is a..

Cellar/Tasting Notes
"From a vineyard well-situated between Le Pin and Trotanoy. Opulent and luscious, the 2006 is a brilliant effort."

Cellar/Tasting Notes
"This is unquestionably a profound Grand-Puy-Lacoste, it reveals an essence of creme de cassis character which sets it apart from other Pauillacs. The wine is displaying plenty of tannin, huge body, and sweet black currant fruit intermixed with minerals and subtle oak. Massive, extremely..

Cellar/Tasting Notes
A dense, immense, solidly powerful wine. The ripest fruit overflows, paralleling the dark, solid tannins. As so often, Lynch-Bages is a blockbuster, dark and concentrated, with immense aging potential

Cellar/Tasting Notes
It boasts an inky/blue/purple hue along with notes of incense, spring flowers, roasted espresso, chocolate, licorice, blackberries and blueberries. Even though it is aged in 100% oak, the wood is virtually non-existent... The wine exhibits a flawless integration of acidity, alcohol and tannin. This..

Cellar/Tasting Notes
"The most prodigious wine I have yet tasted from the Delas portfolio is the brilliant 2009 Hermitage Les Bessards. Its inky/purple color is followed by abundant notes of acacia flowers, blackberries, black currants, new saddle leather, roasted meats and graphite, amazing concentration, a..

Cellar/Tasting Notes
"A wine of extraordinary charm and elegance, the dark garnet-colored 1985 Ducru-Beaucaillou has a floral, cedary nose intermixed with red and black currants as well as flowers. The wine is fully mature and soft, with beautiful concentration and purity ..."

Cellar/Tasting Notes
"At 16 years of age, this wine continues to taste more like a 5 to 7-year-old Bordeaux. The color is a handsome dark ruby with just a bit of pink at the edge. The wine exhibits sweet red and black currant fruit intermixed with wet stones, spice, and flowers. Medium-bodied and still moderately..

Cellar/Tasting Notes
The 2010 vintage marks Ornellaia’s 25th Anniversary. A celebratory logo, exclusively designed for Ornellaia 2010 ..