Cellar/Tasting Notes The aromas of fresh fruit (peach, pear and cherry) are present prior to wines maturation. Upon maturation, aromas of apples (which provide freshness) as well as baked pastries are prominent.
The aroma is perfectly balanced with the light and focused structure of the wine.
The finish is..
Cellar/Tasting Notes The Baron de Ley Reserva, Rioja, is made from Tempranillo grapes (100%), amidst a Mediterranean climate. The profound result is an inviting red wine with both intrigue and sophistication, balanced by an innate versatility that lends this wine to the notable title of "ultra food friendly!" The color..
This is a wine which is ruby red in colour, with a fairly opaque colour
and a notable density. It has an intense aroma, where the scents from the
ageing are immediately noticeable: vanilla, cigar box, caramel. On further
Cellar/Tasting Notes Paisajes y Vinedos (“Landscapes and Vineyards”) is a collaboration between Miguel Angel de Gregoria of Finca Allende and Quim Villa, a reputed Spanish merchant. Their aim is to seek out top vineyard sites based on vine age and site specifics, then pay top dollar for the fruit, which is aged in new..
"Dark ruby-colored with a garnet rim, it displays a lovely nose
of Asian spices, incense, tobacco, balsamic, and blackberry. On
the palate it has exceptional depth, layers of spicy black fruit,
Cellar/Tasting Notes "The 2004 Prado Enea Gran Reserva is not quite as dense as the 2005 but is more expressive on the nose and rounder on the palate. It is a complete effort that should prove to be one of the best Prado Eneas Muga has produced."
Cellar/Tasting Notes "The 2001 Imperial Gran Reserva has a more complex, better defined nose than the 2000, with black cherries, spice and Seville orange marmalade. The palate is medium-bodied, with fine tannins cloaked in sweet dark cherry, bitter orange and strawberry fruit. It is lighter on its feet than the 2000,..
Cellar/Tasting Notes “The 2004 Castille Ygay Gran Reserva Especial has a delightful bouquet with scents of leather, mocha, freshly ground coffee beans and red berry fruit. It has a perfume that encapsulates everything there is to love about classic Rioja. The palate is a little viscous on the entry with hints of dried..
Cellar/Tasting Notes "The 2007 Altos de Lanzaga has a spellbinding, pure bouquet of red currant, wild strawberry and thyme that is imbued with immense purity and delineation. The palate has a satin-like texture with superb acidity and filigree tannins that lend it a Burgundian, Romanee-St-Vivant inspired finish. This..