Fine Wine > USA > 90-92 Pts

Cellar/Tasting Notes
Clos Robert is still the best California Cabernet under $15 we've tasted and our best selling in-expensive California red wine. This juicy, ruby colored quintessential Cabernet Sauvignon reveals classic black fruits intermixed with hints of herbs and spice. Underlying sweet cassis notes and fine..

Cellar/Tasting Notes
"... To say that I was pleasantly surprised would be rank understatement. I was disarmed, delighted, and amazed at the distinctively delicious performance this wine gives, not to mention its mind-boggling value ... Delectable scents of basswood mingle with honeydew melon, white peach, and lime that..

Cellar/Tasting Notes
"Supple and spicy, with a plush-textured, dark-hued, blackberry-rich mouthful lingering against creamy oak notes on the long and polished finish. Merlot, Cabernet Sauvignon and Syrah."

Cellar/Tasting Notes
"Elegant and focused, with creamy vanilla and apple aromas and rich yet crisp flavors of baked pear and cinnamon bread."

Cellar/Tasting Notes
"Bright aromas of green apple and lime lead to vibrant, layered flavors of citrus, anise and creamy vanilla in this sparkler."

Cellar/Tasting Notes
This is an absolutely first-rate bubbly, dry, smooth and rich. Has complex flavors of peaches, limes and strawberries, accented by doughy yeast and smoky flavors. Really defines the balanced elegance and pedigree you want in a great sparkler

Cellar/Tasting Notes
"...gorgeous. Citrus, lime and crushed rocks come together beautifully in this Chablisinspired

Cellar/Tasting Notes
"Polished, light and immensely appealing for its pretty raspberry, cream and floral aromas and flavors, lingering easily on the sleek finish ..."

Cellar/Tasting Notes
"Culler’s entry-level 2009 Cabernet Sauvignon Casaeda bursts from the glass with juicy red berries, licorice, spices and menthol. This is an especially juicy, forward Cabernet Sauvignon with plenty of early appeal in its generous fruit. At the same time, the addition of Syrah to the blend adds..

Cellar/Tasting Notes
"Incorporating the bulk of Evesham Wood’s estate vines, a 2010 Pinot Noir Le Puits Sec offers scents of smoked meats, leather, smoky black tea, sage and fresh dark berries ..."