Fine Wine > Italy > Veneto > Still

Cellar/Tasting Notes
Firm, quite fruity, plump and pleasing, with a hint of sweetness.

Cellar/Tasting Notes
Il Giardino offers an exceptional line of wines made to express the terroir of northern Italy. The grapes are purchased through long-term relationships with respected growers. Refined methods of vinification, based on ripeness and electronically controlled temperature during the fermentation assure..

Cellar/Tasting Notes
Marcato is our Italian discovery from the Veneto. Made from 100% Pinot Grigio, the wine shows a medium yellow color. The 2011 edition of Marcato's Pinot Grigio shows ripe fruit aromas, peach, apricot notes and roasted almonds. Perfect match for pasta dishes, hors d'oeuvres, fish and all light food.

Cellar/Tasting Notes
A Morrell Discovery. Marcato Cabernet Franc is one of the most food-friendly wines we have ever come across; hugely popular at the Morrell Wine Bar & Cafe. It's got a spicy nose of white pepper and fresh tomatoes wrapped by bright red cherry fruit; a real find! Cab Franc is the new 'in'..

Cellar/Tasting Notes
Everyone loves Pinot Grigio and everyone loves Soave. Marcato makes the best Pinot Grigio for the money (which we introduced to the market) and now Marcato also makes the best Soave.

A fresh, crisp white with a nose of flowers, peaches, apricots and a hint of honey, soft and gentle on..

Cellar/Tasting Notes
Speri’s entry level Valpolicella. Ruby red, with intense, ample bouquet recalling vinous and almond notes; dry, flavorful and structured on the palate, with a pleasing bitterish nuance and great food versatility all around. 70% Corvina, 20% Rondinella, 5% Molinara, and 5% Oseleta. A magnificent..

Cellar/Tasting Notes
The 2009 Palazzo della Torre comes across as somewhat restrained for this wine. This is a very polished, elegant Palazzo della Torre with pretty layers of mocha, spices and new leather that add complexity to the fresh, vibrant fruit. Palazzo della Torre is 70% Corvina Veronese, 25% Rondinella and..

Cellar/Tasting Notes
"The grapes used for this wine underwent the appassimento process for 21 days, and the wine was aged for 18 months in French oak. The result is an intense, complex wine, with red fruit, spice and tobacco flavors." - Wine Enthusiast

Cellar/Tasting Notes
"Tight and compact, this delivers tangy, spicy intensity that’s packed around a solid core of red fruit. The midpalate is driven by sensations of cherry, cassis and blackberry, and the finish shows signs of smoky barbecue and roasted chestnut."

Cellar/Tasting Notes
"This is a landmark Amarone that has often acted as the category’s biggest ambassador abroad. It bursts open with aromas of dark berry, spice, leather and tobacco, and it is both generous and long-lasting on the palate."