Fine Wine > rose > $20-50

Cellar/Tasting Notes
An absolutely delicious light red — you could call it a winter Rose except it’s darker and fuller. Brimming with gorgeous fruit, we were so taken with this lovely wine that we bought all that came into the U.S. Perfect for light pastas, scallops, duck and chicken dishes.

Cellar/Tasting Notes
In the early '70s Michel and Louis Bronzo acquired the property of Bastide Blanche, with the goal of producing top Bandol wines to rival their more famous cousins in Chateauneuf-du-Pape. Their painstaking efforts were rewarded in 1993 when vintage conditions created the benchmark year that put both..

Cellar/Tasting Notes
From the northern coast of Spain comes this light pink, slightly bubbly, utterly refreshing, festively dry Rose. A flavorful, light, and palate-cleaning wine to accompany bar foods, or to get you ready for whatever's next on the menu. Small salty fish are an appropriate pairing, or fresh,..

Cellar/Tasting Notes
Available on the best French tables, Minuty rose is one of the finest wines of the Cotes de Provence appellation. With its magnificent location in the center of the Saint-Tropez peninsula, the Minuty Chateau was acquired by the Matton-Farnet family in 1936. This vineyard gained "Cru Classe" status..

Cellar/Tasting Notes
"The outstanding 2009 De Nit (rose) has an almost hypnotic, perfect pale hue that is worth the price alone! A blend of classic Cava varieties with 5% Monastrell, it is sourced from 30- to 40-year-old vines from the estate. The nose is very subtle and very pretty with traces of rosewater, fish scale..

Cellar/Tasting Notes
Frank Bailly runs this consistent, solid-performer 20-ha Bue estate. The vineyards are located on the slopes of Sancerre, Bue and Chavignol. The blend of these three different terroirs (caillottes, terres blanches and silex) contribute greatly to the balance and consistency found in the wines..

Cellar/Tasting Notes
"The 2011 La Dame Rousse Tavel Rose, which is 60% Grenache, 20% Syrah and the rest equal parts Cinsault and the white grape Clairette. Full-bodied and substantial on the palate, with stunning notes of strawberry and kirsch intermixed with licorice, lavender and spring flowers, this is about as good..

Cellar/Tasting Notes
Marsannay Rosé is a unique to Marsannay because it is the only village appellation in Burgundy that offers white, red and rosé wines. The rosé is part of the family history since the owner's grandfather, after returning from the war in 1919, had the idea to vinify the grapes of Pinot Noir into rosé..

Cellar/Tasting Notes
This highly acclaimed rose, from the well- renowned French wine region of Provence, is a blend of Cinsault, Grenache, Syrah and Rolle. A refreshing, elegant and delicate wine.