Fine Wine > White > Still > $0-20 > France

Cellar/Tasting Notes
Latour brought Burgundian practices to the south of France. Ripe, aromatic, pleasing Chardonnay.

Cellar/Tasting Notes
We’ve stocked this outstanding Vouvray for over 15 years. Soft and easy to enjoy with an ingratiatingly mellow Chenin Blanc finish – just off-dry.

Cellar/Tasting Notes
Chateau de la Peyrade's Muscat De Frontignan is one of the best naturally sweet wines from the Languedoc Roussillon. Made from the best strains of Muscat grape, the wines are deeply aromatic of tropical fruits, white peach, honey and citrus. The Cuvee Thomas Jefferson 1998 is a special cuvee made..

Cellar/Tasting Notes
Vrac from Macon Villages Burgundy is blended from a variety of producers, this macon is a crisp, clean and refreshing example of the best of the region. The big emphasis is on the beautiful flavors of Chardonnay fruit, not on oaky barrel flavors. Great affordable Burgundy choice.

Cellar/Tasting Notes
"A piercingly steely wine, all angles and acidity. That said, there’s a greater depth of flavor that needs time to come out—the richness of the green fruit is there, as is the hint of wood. The corners need to soften for a year or so."

Cellar/Tasting Notes
Fermented in oak barrels, this deservedly popular Chardonnay combines the ripe, rich flavors of the south of France with the Burgundian flavors so popular in America.

Cellar/Tasting Notes
"... The 2010 is a stunning bottle of Muscadet, offering up a deep and vibrant nose of lime zest, gentle leesy tones, a beautiful base of stony soil and just a whiff of gentle smokiness in the upper register. On the palate the wine is deep, fullish, pure and wonderfully complex, with a great core..

Cellar/Tasting Notes
With prices for Sancerre over $25 a bottle it's a relief to find a fresh one easily under $20. Lightly grassy and fresh, with the minerality of a solid Sancerre.

Cellar/Tasting Notes
Good colour with hints of gold. The nose develops a bouquet of crystallised citrus with almond notes. The taste is full and generous, bringing together finesse and elegance, with a fine finish. Can be enjoyed as an aperitif wine, with a Berry regional potato galette, with fish cooked in sauce, and..

Cellar/Tasting Notes
One of the most reliable and classiest white Bordeaux in its price category -- in fact outperforming white Graves at twice the price. The meticulous winemaker and owner, Herve Dubourdieu uses more Semillon (75pc)than Sauvignon Blanc, plus Muscadelle (5pc), all of which accounts for its satisfying..