Fine Wine > White > $0-20 > 90-92 Pts

Cellar/Tasting Notes
"... To say that I was pleasantly surprised would be rank understatement. I was disarmed, delighted, and amazed at the distinctively delicious performance this wine gives, not to mention its mind-boggling value ... Delectable scents of basswood mingle with honeydew melon, white peach, and lime that..

Cellar/Tasting Notes
"Elegant and focused, with creamy vanilla and apple aromas and rich yet crisp flavors of baked pear and cinnamon bread."

Cellar/Tasting Notes
"A textbook Prosecco; a frothy, fresh, pure, delicate and delicious sparkling wine. While it may lack the stuffing of a great Champagne, it is the perfect crisp sparkler to wash down antipasto or to enjoy as an aperitif."

Cellar/Tasting Notes
"Bright aromas of green apple and lime lead to vibrant, layered flavors of citrus, anise and creamy vanilla in this sparkler."

Cellar/Tasting Notes
"...this bargain basement Tokaji is pretty unbelievable. Abundantly floral and honeyed on the nose, it’s deeply concentrated on the palate, with layers of luscious figs and peaches, accented by lanolin and beeswax. Creamy and unctuous on the tongue, yet clean and fresh on the finish, with..

Cellar/Tasting Notes
"This is a ripe and moderately toasty white, exhibiting flavors of creamy fig, pear and brioche, followed by a lush finish that shows a lingering note of hazelnut. Drink now. 10,638 cases made."

Cellar/Tasting Notes
This is an absolutely first-rate bubbly, dry, smooth and rich. Has complex flavors of peaches, limes and strawberries, accented by doughy yeast and smoky flavors. Really defines the balanced elegance and pedigree you want in a great sparkler

Cellar/Tasting Notes
"Rich-tasting, with spiced apple and ripe peach flavors accented by tropical fruit notes. Hints of almond show on the minerally and well-structured finish. Drink now through 2028."

Cellar/Tasting Notes
"Servin’s 2010 Chablis Les Pargues is stunningly beautiful. It boasts crystalline precision in its aromas and flavors. Floral notes lead to crushed rocks, slate and lemon peel in this fabulous Chablis. This is a great showing from Servin’s entry-level offering."