| WA: 93 |
Cellar/Tasting Notes
"This 20+-acre vineyard, acquired by Gerard and Chantal Perse in 2001, is planted on a clay and limestone plateau. The 2009, a blend of 80% Merlot and the rest Cabernet Sauvignon and Cabernet Franc, was cropped at 22 hectoliters per hectare, and possesses 14.2% alcohol. One of the top wines of the..