Fine Wine > Red > $20-50 > Italy > Tuscany

Cellar/Tasting Notes
This Italian blend (50% Merlot 30% Sangiovese 20% Cabernet Sauvignon) is a wonderful treasure to be had from dell'Ornellaia.

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Cellar/Tasting Notes
"Fascinating aromas of ripe berries and hints of coconut and vanilla bean follow through to a full body, with super silky tannins and a long and intense finish. Lots going on here. Excellent value...so excellent now."

Cellar/Tasting Notes
Rosso di Montalcino, James Suckling calls them "Mini-Brunellos" "These are probably the best bargains in Tuscan red wine. Soft, friendly, eminently drinkable now and less than half-the-price of their big brother Brunellos."

Rosso is loved for its depth of black cherry and wild-berry fruit,..

Cellar/Tasting Notes
"The 2010 Rosso di Montalcino bursts from the glass with juicy red berries, flowers and licorice. It shows lovely depth and roundness, not to mention an undeniably appealing personality. The clean, vibrant acidity adds considerable freshness. This is an utterly delicious Rosso." - Antonio Galloni

Cellar/Tasting Notes
Deep, attractive ruby red color. Elegantly fruity nose, with marked scents of wild red berries foregrounding nuances of mixed spices. The palate, too, shows excellent fruit supported by judicious tannins. Lengthy finish.

Cellar/Tasting Notes
"The 2009 Chianti Classico Querciabella floats on the palate with layers of sensual red fruit, flowers and spices. It remains an essentially mid-weight wine graced with exquisite finesse and class, reflecting a stylistic change from some of the bigger vintages of the past. Floral notes reappear on..

Cellar/Tasting Notes
"A polished, international style, with toast and spice notes adding smoothness and depth to the black cherry and raspberry fruit. Rich and harmonious, with an impression of spice and mineral on the long aftertaste."

Cellar/Tasting Notes
"Lots of plum and berry character, with hints of toasted oak and chocolate. Full body, with soft and velvety tannins and a long flavorful finish."

Cellar/Tasting Notes
From the 98 point Brunello producer
As usual, the Valdicava Rosso di Montalcino is one of the more massive Rossos of the vintage. Black-purple in color, super-ripe and full-bodied, it stands out from the rest. Exceptional purity and depth. This is a very classy red.

Cellar/Tasting Notes
"Nicely integrated aromas of black fruit, cured meat, pressed rose petal and cherry shape a full-bodied, luscious expression of Brunello. The wine is streamlined, crisp and elegant in the mouth."