Fine Wine > Red > Italy

Cellar/Tasting Notes
Il Giardino offers an exceptional line of wines made to express the terroir of northern Italy. The grapes are purchased through long-term relationships with respected growers. Refined methods of vinification, based on ripeness and electronically controlled temperature during the fermentation assure..

Cellar/Tasting Notes
Amazing value Sangiovese with aromas of juicy red berry fruit. Medium-bodied and soft on the palate, with balanced acidity and ripe tannins. You’d be hard-pressed to find a better Sangiovese for the money!

Cellar/Tasting Notes
A youthful, friendly Primitivo brimming with red fruits with flavors of red berries and blueberries and a touch of tannin on the palate ... pizza anybody?

Cellar/Tasting Notes
A complex bouquet of cherry, plum, blackberry and currant with hints of pepper, tobacco, licorice, thyme, rosemary and leather, this mediucm-bodied wine with its velvety tannins is a great choice for just about everything, except fish.

One of the best Negroamaros under $20 that we’ve..

Cellar/Tasting Notes
An inexpensive beauty, the Valdarno offers lovely dried cherry, smoky aromas, with charm galore, delicious berry flavors and food- friendly freshness. A true Chianti value – we sold over 500 cases in 2011.

Cellar/Tasting Notes
Gallicius is a line dedicated to the most important varieties of Campania, made with grapes harvested by hand and processed carefully in the sword style that combines the high quality, the exaltation of the most authentic varietal traits the grape, mix and matchability at a great price.

Cellar/Tasting Notes
A Morrell Discovery. Marcato Cabernet Franc is one of the most food-friendly wines we have ever come across; hugely popular at the Morrell Wine Bar & Cafe. It's got a spicy nose of white pepper and fresh tomatoes wrapped by bright red cherry fruit; a real find! Cab Franc is the new 'in'..

Cellar/Tasting Notes
This wine is lightly colored and textured wine that opens with aromas of sweet cherry, red berries, and a hint of lavender. On the palate, the fruit is bright, juicy and just a touch of earthiness comes up at the end.

Cellar/Tasting Notes
The 2010 Campi Raudii is a Nebbiolo based cuvée, ruby red, fresh, fruity, very elegant and smooth on the palate. ..